[Published on the Rhythms magazine website, November 2015]

New Orleans is a city of stark juxtaposition. Home to the bawdy and loose French Quarter, where good-time bad behaviour is merely a part of the make up, step outside the European styled buildings aligning narrow streets, and you find neighbourhoods the complete antithesis.

Wide, flat roads and tired looking houses, run down cars and shops with boarded windows. It’s confronting in many respects, and seems like a different city from a different time, compared to the more gentrified areas scattered about the Big Easy, one of America’s most famous towns.

New Orleans has a pride in itself though, and not the big and loud pride you’ll find in Texas, but an understated pride. It’s a feeling in the air, unmistakable – the city has suffered its fair share of injustices, and yet its people soldier on, determined to keep living in a city known for living like no other.

We’re there for four nights, the first two spent in a room in a small house in the Faubourg Marigny district, slightly east of the Quarter, just over the Mississippi River from Algiers Point. It’s an ‘up and coming area’, home to a growing population of bohemians and artists and amongst the auto shops and fast food joints, we find organic supermarkets, yoga studios and the booming St. Roch Market, a small building boasting a myriad artisan food stalls and bars. We’re there for lunch one day, I have the BBQ’d pork belly Po’ Boy, an upscale version of a Louisiana classic.

We’re only a five minute walk from the top of Frenchmen Street, and this is where New Orleans comes into its own. Just outside the Quarter, Frenchmen’s, in comparison to Bourbon Street, is a strip lined with bar upon bar where the focus is squarely on the music, as opposed to the drink. Sure, in any bar on Frenchmen you can tip your beer into a plastic go-cup and wander down to the next joint as you can on Bourbon, but the crowd here is a music crowd and so while loud and loose, it’s fun and friendly, conducive to good times, good music, good people.

We stop in at The Spotted Cat and watch Andy Forest blow some harp in between sips from a large cup of Maker’s Mark. We stroll south and sit outside Bamboulaswhere Chance Bushman’s Rhythm Stompers have everyone in thrall as they knock back five dollar margaritas. The band play a heady mix of rag-time blues and trad jazz, a fine way to ease into a Friday evening.

We wander further down Frenchmen onto Decatur Street, which leads into the Quarter proper, and find ourselves in the divey Aunt Tiki’s, a black hole of a bar open 24 hours a day, a clutch of regulars sitting down the front, dank and dark, a truly beautiful place where I feel completely at home, joking with the two bartenders (one of whom has had more to drink than I), sipping on Jack Daniels with Budweiser chasers, just soaking up a New Orleans Friday night.

We head back to Frenchmen’s at some point and end up at Café Negriland dig on the funk and soul of Higher Heights before calling it a night and heading home, marveling at a scene as alien as any we’d ever seen. It’s a street where you can spend a lot of time, and so we’re here the night after too, taking in as much music as possible, hopping from joint to joint, not a bad one among the lot – Frenchmen Street has a lot going for it, truly one of the best parts of New Orleans.

The French Quarter itself is indeed something to see. One of the most highly trafficked tourist spots in the world, it’s a place that never seems to stop. We wander through at around lunchtime and the place is heaving, people everywhere, most carrying a drink of some variety (whether merely a beer in a plastic cup, or a literal fishbowl of some questionable looking fluro liquid), the party atmosphere almost a physical being.

Bourbon in particular is happening, the smell of vomit and urine from the night before still very much on the nose, hawkers from the myriad bars on the pavement out the front, bands playing loud inside. We hurry through, not really our scene, and find refuge in Jackson Square in Louis Armstrong Park, just north of the action, where we can sit on the grass, read the plaques on the dozens of statues around the place, take it easy in a city where you get the feeling things don’t slow down, ever.

The second two nights in town, we stay at the Maison Dupuy on the northern edge of the Quarter. Built on the site of America’s first cotton press, it’s now a grand old dame of a hotel, a collection of five buildings grouped around a pool and courtyard, an old time opulence about it that makes it more endearing than high-end. We base ourselves there as we explore the rest of the Quarter, including the historic Voodoo Museum, Café du Monde and the Hotel Monteleonewhich has a revolving carousel bar and serves up audacious cocktails and turns out to be a good spot to watch the more upscale Quarter clientele and watch the LSU game on the televisions about the wood-paneled room.

We spend our final day in town walking from the Quarter to the Garden district, over Canal Street and through the CBD, through the arty Warehouse district which opens up into one of the most genteel places in town, an area of big, old houses sitting on verdant grounds, ancient oak trees lining the pavement, their big old roots jutting through the concrete creating steps you have to navigate with care.

Many of the houses carry historic value, and it seems like we’re in another world, one that boasts an easy wealth, a long history and a casual attitude, tucked away from the grotesque action of the French Quarter, a quiet solitude. We wander through Lafayette Cemetery Number 1 too, soaking up the history and enjoying the serenity.

Our final night sees us at the rather impressive Royal Sonesta hotel on Bourbon, sitting in on The Tuxedo Jazz Band’s set at the Irvine Mayfield’s Jazz Playhouse. These cats know their way around everything jazz, and despite the fact it’s a Monday night, they put their all into it, infusing it with a carefree and fun vibe that has the growing crowd getting into it, call and response, high-octane and velvet smooth. This is some real N’Awlins jazz, buy some real N’Awlins players, truly a solid set and a fantastic end to proceedings in The Big Easy, The Crescent City, N’Awlins, where the faint of heart fear to tread, and the rest of us stagger out, sated and full.

Speaking of full, it’d be remiss of me not to mention Gene’s Po’ Boys, where we stop on the way out of town. These are the real deal, giant sandwiches on French bread full to overflowing with roast beef, cheese and gravy. It’s a giant, sloppy mess and as I write this, around a month later, it’s still one of the best things I ate, hands down.

 

Samuel J. Fell stayed at the Maison Dupuy courtesy of the New Orleans Convention & Visitor’s Bureau and the Maison Dupuy. He was hosted at Irvine Mayfield’s Jazz Playhouse by the New Orleans C&VB and the Royal Sonesta. Thanks to all organisations for their help and hospitality.

[Published on the Rhythms magazine website, November 2015]

By way of explanation – until now, I’d never been to the States. I’ve grown up listening to the music that was born here, I’ve grown up listening to music inspired by same. But I’ve never actually been able to get over here to sample it for myself.

Of course, thanks to the strong festival scene at home, I’ve seen a myriad acts from the US who themselves grew up listening to, and playing, the music of America – blues, jazz, bluegrass and country – but getting to the source has been uppermost on my mind ever since I started working at Rhythms, back in the early 2000s, doing things behind the scenes for Brian Wise.

He’d come back from New Orleans’ Jazz Fest, Austin’s ACL festival, a host of others, with stories I could only dream of. I almost got it together enough to head over in 2006, but Hurricane Katrina happened, and so that opportunity passed on. Until now, when my wife Claire and I made it a priority, and so headed over for five weeks to get amongst it, so to speak.

As such, what follows in four installments, are my thoughts and experiences on the four major music cities in the American south, beginning with the Live Music Capital of the World, Austin, Texas.

***

Austin is a hell of a town. Hot and flat, it sprawls over a vast area towards the eastern border of the state, an hours flight west of Houston. For a long time, it’s been known as a place where you can find live music any night of the week, a place overflowing with country talent, dark and dingy honky tonks, Tex Mex food by the truckload, dusty cowboy boots Texas Two-Stepping around polished concrete dance floors.

It’s also known for its BBQ, and of course, we’re not talking the kind of BBQ we know here at home – throw a steak and a few snags on the barbie – but the slow smoked kind of BBQ… ribs, brisket, pulled pork and chicken; add in some ‘slaw, potato salad and beans, and you’ve got yourself a hell of a meal.

Staying with family, who have been living in Austin for a year or so and who know where to look, we head to the Salt Lick BBQ, about half an hour out of town. It’s on a big property which also has a tired looking vineyard on it, has a huge outdoor area where one can sit and indulge while listening to some music, set up over in the corner. You get out of the car in the dusty parking lot and you get hit by the smell straight up.

We get a mixed platter – brisket done three ways, pork ribs, sausage. The potato salad and ‘slaw are expected and just added onto the side, along with huge chunks of soft, white bread. You sit down and they plonk big styrofoam cups of ice water down on the table, which you need, and big tubs of house BBQ sauce. It’s an experience.

The lean brisket I don’t really care for – you need the fat on there to really get the flavour. The ribs are great though, the beer is cold, and despite the fact the guy in the corner with the guitar is playing pop covers, it’s a place I’d definitely recommend.

A few days later, we head a bit further south to stay with some friends in Lockhart. To be honest, Lockhart isn’t a place I’d recommend visiting, there’s not a lot going on, but it’s a town that has two things going for it – Black’s BBQ, and Mario’s Tacos. Blacks is a non-descript building in the downtown area that smokes the best brisket you’ll ever have. I get around the brisket sandwich, and as I write this, four weeks later, it is indeed the best BBQ I’ve had all trip. Cheap too.

As for Mario’s, Mario is a tiny Mexican guy with silver teeth who operates out of a clapped out old truck parked in the lot next to the local servo. He doesn’t speak any English, doesn’t follow any hygiene rules, but what he does do is make the best breakfast taco you’ve ever had in your life, for a dollar twenty-five. They’re pretty small and I could have eaten three, but I had one and I can still remember the taste. The green spicy sauce as an accompaniment is a must – great stuff.

A couple of nights before this, we’d hit La Caribe, a genuine Tex Mex joint on the northern edge of Austin. It looks like a bunker from the outside, and the ambience inside leaves a bit to be desired (fluro lighting, neon beer signs adorning every available inch of wall space), but their food is top notch. They also have margaritas which have a reputation for being the strongest in Austin – their slogan is that you can’t send them back. The waitress even warns you of this as you order. We order anyway, a good time is had by all.

In Austin on a Sunday? Get yourself down to the StubbsGospel Breakfast. Stubbs is an institution in Austin, a legendary music venue, and on Sunday mornings (you need to book), they host a massive buffet breakfast, while a top shelf gospel band hits top gear on the stage downstairs. I fill my plate with bacon, catfish, brisket and beans and tap my feet to the tunes channeling up the stairs. Unlimited coffee refills wash it all down – this is a must do.

As far as the music itself goes, we sample the gamut. I head down to Zilker Park for the second weekend of the Austin City Limits Festival (which you can read about here), three days I barely survive, mainly because of the heat – autumn hasn’t yet arrived in Texas. The absolute highlight for me however, came on our second night in town, courtesy of the world famous Broken Spoke.

The Spoke is a genuine tonk. It used to stand on its own on the outer edge of town, but as Austin has grown, at the whim of developers, it’s now sandwiched between two giant apartment blocks on South Lamar Boulevard, which is a shame, but which hasn’t done a damn thing to dilute its ethos, its appeal, its downright authenticity. It looks like it’ll fall down at any second, it smells odd and it’s grotty as hell, but it is one of the best music venues I’ve ever been to in my life.

We head in early to take advantage of the Texas Two-Step lesson, which runs for an hour and is hosted by a rough-as-guts Texan woman who ain’t taking no shit, but who guides us novices through our paces, and after an hour, we’re steppin’ around like we’ve been doing it for years (slight exaggeration). That done, Austin legend James Hand gets up with his band and the dancefloor is swamped. They play real country music, yee-haw, and the packed house loves it. This is just a downhome, red-dirt kinda place, an institution, the ‘last true dance hall in Texas’, a must for anyone with even a passing love of anything remotely linked to the Lone Star State.

Also recommended is the Continental Club on South Congress (a great little strip with a stack of restaurants, cafes, vintage stores and clubs), which plays anything from country to rock ‘n’ roll and everything in between. We catch a young band as we wander through one night, their name escapes me, but I’m reliably told by the guy on the door, that the old guy sitting in with them is a Grammy-winning pedal steel guitarist, who’s name I don’t catch. He’s good. The young guys, not so much.

Over at ABGBs (Austin Beer Garden Brewery), we sip on a myriad of their homemade brews and catch a set from a local band called Girl Pilot, who infuse a good dose of well-written pop music into the country mold, a trio who I imagine would slay it on Triple J. Good stuff, something a little different.

A mate of mine, CR Humphrey of Old Gray Mule fame, who lives down in Lockhart, takes us out one night (including to La Caribe), and we end up at King Bees on the rough east side of town (best not to walk around there by yourself after dark…), where we catch about half of The Little Jimmy Reed Band, who take a few songs to warm up but then settle in to a blistering set of Chicago-influenced blues. It’s good and loud, the Lone Star beer is two dollars and all is well. Austin is a fine town, you certainly need more than a week or so to fully explore…

[Published in The Saturday Paper, February 20/2016]

Two-Step Program

Everything is bigger in Texas, from the hats and trucks, to the stories and steaks. But nothing is bigger than the legend of The Broken Spoke, the last of the true Texas dance halls, writes Samuel J. Fell.

She’s only about five foot tall, but Terri White isn’t one to be trifled with. She stands in the middle of the polished concrete dancefloor, in the large back room of legendary Austin honky tonk The Broken Spoke, hands on her hips and through narrowed eyes, looks at us all.

The men, around twenty of us, are lined up down one side, female partners opposite on the other. White is barking orders, tells the women to step right. My wife, Claire, accidentally steps left, the only one to do so, like in a Three Stooges film. White’s eyes narrow further. “You’re going to be my troublemaker, aren’t you,” she says to Claire, who turns bright red and tries not to laugh.

White has been teaching novices like us the Texas Two-Step for years. It’s a southern tradition, and people travel from miles around to learn from the little master, who four nights a week bullies and cajoles, snaps at and occasionally encourages any and all willing to slide their two left feet across the floor.

The lesson runs for an hour or so, the house band providing the music, the dancers themselves the entertainment – for a seasoned Two-Stepper, it can’t be a pretty sight.

After an hour or so however, White has us more or less Two-Stepping under our own steam; her job is done, and so the billed band – Austin mainstay James Hand – step up and start their set, and from the low-lit areas surrounding the floor, the regular crowd materialise, the locals who know the Step, who specifically come out to the Spoke on a Friday night to dance. A lot of them are good, really good.

Texas has a reputation around the world as being a rough, gruff, outdoorsy kind of place, where men are men and don’t mess with us. Which makes it all the more fascinating watching these rough, gruff types gliding expertly around the dancefloor – it quickly becomes apparent that this is a normal Friday night out for them, time spent in a true dance hall where the gents ask the ladies to dance, a few beers are put away and a damn fine time is had by all. It’s enchanting in a way, a glimpse of that fabled southern hospitality, where being a gentleman is key, and dancing isn’t a dirty word.

This year, the Spoke celebrates its fifty-first anniversary. Opened in 1964 by James White, Terri’s father, it’s now an institution, the “last of the true Texas dance halls”. From the outside it looks to be on its last legs, leaning slightly to the left, a relic from a bygone era. Inside, holes in the low ceiling have been patched with bits of wood or tin, nailed on, a quick patch job. It smells a little odd too, a mixture of stale beer, fried meat and Texas sweat.

But it’s the real thing, a genuine tonk toward the outer edge of Austin on Sth Lamar Boulevard, the big through road that runs straight and true down to the river and across to downtown. Virtually nothing has changed since the early days when Willie Nelson would perform, prior to becoming famous, when Bob Wills would drop in for chicken-fried steak, when Dolly Parton, Roy Acuff and George Strait would turn up to either play or just listen – such is the lure of the Spoke.

It used to be outside the city limits, but as Austin’s population has swelled, the developers have swooped in and so it’s now sandwiched between two high-rise apartment blocks, its low-set build and dusty parking lot in stark contrast to its surrounds. Which is part of its appeal – no matter how steady the march of progress, the Spoke has remained as it began, a getaway from the pressures and realities of life, a little shack where you can dance, drink and have a good ol’ time.

Having spent an hour sliding around the polished concrete, I’m in need of some respite and so head out the front where I find a quiet spot in the carpark amongst the dusty pick-up trucks to roll a smoke and generally soak in the old country ambience. It’s around this time that Tom the Texan walks up to me, tells me he’s lost his smokes and can he bot one of mine. Fine with me, I tell him. He rolls a skinny one quickly, no filter, sticks it between his lips and pulls a box of matches from his pocket.

Tom the Texan is at least six and a half feet tall, bull neck, big hat and a hanging gut. He leans back against the hood of the closest truck and gets to talking. Tells me he works for the Texas something-or-other, I don’t quite catch it, but he emphasises his narrative by pulling out from under his shirt a large gold badge on black leather, hanging from his neck like some sort of ominous good luck charm.

Turns out Tom the Texan is a bodyguard of some sort, in town in this instance looking after one of the bigger acts playing the Austin City Limits music festival, down by the river at Zilker Park. He tells me it’s his night off, hence the visit to the Spoke, somewhere he comes whenever he’s in town, but he won’t tell me which artist he’s charged with. Later on I look at the festival program and figure it’s either Deadmau5 or Drake, The Weekend or Florence & The Machine.

He tells me he worked for eight years for an Iranian businessman who owned a couple of clubs up in Dallas, and that he looked after one of the cast of Jersey Shore when he came to Texas. “I thought, don’t bring that Yankee down here,” Tom says, “but he was all right. You shouldn’t judge a book by its cover.”

He finishes his smoke and shakes my hand, tells me to call him Tom and that his close friends call him TFT. “Trick Fuckin’ Tom,” he elaborates with a big laugh. I’m not sure if that’s because he’s a tricky fella, or because he’s partial to ladies of the evening, but he’s off into the bar before I can ask, leaving me by myself to wonder in silence.

Back inside, owner James White has jumped up on stage and is singing with the band. He’s decked out in cowboy bling – ten-gallon hat, shining belt buckle, outrageous red western shirt, what look like snake-skin boots. White used to be in the army, but is now living the honky tonk dream. Word is he writes a mean country song to boot, loves to get up with the band to sing.

I shake his hand as we leave, a little later on, tell him we came a long way to be here. His hands are surprisingly soft for one who looks like they’ve done it all. He has a twinkle in his eye, you can tell he likes hearing how far people have come to see his place.

We walk out the front into the carpark and order an Uber, which seems far more in step with the towering, gleaming apartment blocks on either side of us than where we’ve just come from. Testament to its history and derelict elegance though, that the Spoke is still standing. Albeit with a slight lean.